So when Mico tequila hosted an event there, PubClub.com was there too! PubClubette Ashley and photographer JC drank reposado, blanco, anejo and extra anejo. The drinks were paired with tacos from Esperanza as well as the usual great-looking crowd at this happening place.
@pubclub.comPubClub.com Drinking Tip Of The Day: Mico Tequila @ Esperanza Manhattan Beach. ##drinkingtipoftheday ##drinking ##tips ##pubclub ##nightlife ##tequila♬ original sound – PubClub
JC and PubClubette Ashley fit right in with the crowd, naturally, as the photos and video clearly show in this post.
Mico tequila, which comes in a slender bottle shaped somewhat like curvy PubClubette Ashley’s figure, is a small-batch, whiskey barrel-aged tequila. The reposado is finished in Napa Valley Cabernet barrels. You can learn more on its website at micotequila.com.
Esperanza has been an instant hit in highly social (and single) Manhattan Beach, located in the South Bay Beach Cities of Los Angeles. It has a casual yet upscale setting with food and cocktails to match.
It is the brainchild of Sharkeez owner Greg Newman and his excellent team. Under the direction of Corporate Chef Raymond Alvarez and Head Mixologists John Fox and Kevin Williams, Esperanza pairs traditional Sonoran cuisine with expertly-crafted bar program.
The venue is beautiful, designed by award-winning architect and designer Gulla Jónsdóttir, who created Esperanza’s sophisticated, coastal design, which incorporates handcrafted materials, furniture, and décor from around the world
It is located just a couple of blocks from the Manhattan Beach pier and the sand where the annual Manhattan Beach Open – the Wimbledon of Beach Volleyball – takes place each August.
The address is 309 Manhattan Beach Blvd., Manhattan Beach, CA
It’s website is Esperanza Restaurant.