How To Make Perfect Microwave Egg Fried Rice

Cooking rice is both easy and complicated.

The easy part is in the instructions. The complicated part is in following those instructions.

The process involves using twice as much water as the rice, bringing it to a boil and then letting it simmer, covered, for 20 minutes. However, it’s not as easy as it seems for it to come out perfect every time.

First of all, you must avoid “peeking,” which is lifting the lid on the pot. Secondly, the 20 minutes is not precise, for all rice is different, so you do have to stand by the stove and monitor it. And then it might be too watery, so you turn up the heat and then, well, you wind up with something sticky or damp.

If you have these issues cooking rice, then look into microwaving it. That’s right, you can set it and forget it because her is , such as with this how to make egg fried rice recipe.

Because you take the time guessing and “peeking” out of it, this microwaveable egg fried rice comes out perfect every single time you make it.

Made without any oil, this microwave-style fried rice with scrambled eggs is quick, super-easy and is great when you’re at work, at home or in your doom room wanting a delicious stress-free lunch or dinner.

Heck, you could even have it for breakfast, too.

Here’s what you need to make microwaveable egg fried rice.

Ingredients:

- - 1 cup Minute Ready to Serve Jasmine Rice
  - 2 eggs, beaten
  - 1/2 cup pre-shredded coleslaw mix
  - 1/3 cup frozen peas
  - 1 tbsp soy sauce
  - 1 tbsp Sriracha hot sauce

Instructions

Step 1

Heat rice according to package directions.

Step 2

Beat eggs; transfer to a microwave-safe bowl. Cover with plastic wrap, poking a few holes to vent. Microwave on MEDIUM-HIGH heat for 60-90 seconds, or until eggs look cooked and puffed. Shred into bite-size pieces using fork.

Step 3

Toss together coleslaw mix, peas, soy sauce and Sriracha in a microwave-safe bowl; microwave on HIGH for 60-90 seconds, or until heated through and cabbage is tender.

Step 4

Stir in cooked rice and scrambled eggs before serving.

Recipe Tip

Substitute a medley of frozen veggies for peas, if desired.

Fried Rice

This type of rice is a good change of pace from white rice. It adds vegetables, making it a healthy option. Plus the egg in it makes it ideal for breakfast as well as lunch or dinner. If you are the type that prefers fried rice to white rice when you go out to dinner, then this recipe allows you to try it at home.

Fried Rice Recipe Ideas

Try different ingredients, too, suitable to your particular tastes. Make it with what you have in your refrigerator, such as a bag of pre-shredded coleslaw in your fridge, a frozen vegetable medley or some fresh vegetables from the salad bar at your local grocery store.

It won’t be long before you nail it, getting exactly what you like. Then you can compare what you make to what you get in a restaurant. And chances are, you won’t be going to a restaurant nearly as often to get good fried rice, something that will save you lots of money.

Microwavable Rice As A Delicous Side Dish

Yes, you can microwave rice, as demonstrated in this article. Well, as long as its this Minute microwave egg fried rice, anyway.

And there’s no limit to what you can serve it with, too. Grilled steak, pineapple and chicken, turkey, tuna, Cajun shrimp, with breakfast, as a rice pudding, you name it. It can also be served on the side or in a pita, a tortilla or in any other type of wrap.

Add a salad on the side, maybe some celery and carrots, and you can have a completely healthy meal. Because it tastes so good, you can have it several days or nights a week without it growing old or mentally stale.

It also keeps well in the refrigerator or you can simply make it one serving at a time because it’s so easy to do in the microwave.

Health Benefits Of Eating Fried Rice

Not only is fried rice tasty, but it has many health benefits too. For example, it contains the following which helps boost energy and a healthy lifestyle:
• Carbohydrates
• Fat
• Calcium
• Phosphorus
• Iron
• Vitamin A
• Vitamin C

Egg fried rice is also low in fat and is an easily digestible, gluten-free grain that offers a number of B vitamins, as well.

It is also often healthier to eat it at home rather than in a restaurant. This is because restaurants make it in large batches that sit around waiting for customers to order it while at home you eat it immediately after making it.

You get it fresh, right out of the microwave. Not only that, you know its freshly-made because you made it. For all you know, the rice in a restaurant could be sitting around for hours before it gets to your plate.

Using Your Microwave To Cook Rice

There’s a lot of other things you can use your microwave for, too. With Minute Ready to Serve Rice, the options are truly endless. Whether you need a Breakfast Cup with Quinoa, a Brown & Wild Rice Bowl with Veggie Burger for lunch, or a 5-minute Alfredo Chicken and Rice for dinner, you can make all of these and more in the microwave at the office, home or in your school dorm room.

Where To Buy Minute Egg Fried Rice

The product is available in grocery stores around the world, as well as in speciality and some convenience stores.

Conclusion

The microwave egg fried rice is a great compliment to your diet and a fast and convenient way to make a breakfast, lunch or dinner when you don’t have a lot of time. You also may find you’ve got a few jealous co-workers while you’re making it in the work kitchen or a lot of students following your lead in your dorm.